THE 2ND CONFERENCE OF THE ÉCONOMUSÉE NETWORK is only a week away and the last details are ready. We are looking forward to welcome you all to Bergen.
The conference is Monday and Tuesday in Bergen, but for some it already starts on Sunday with a visit to the ÉCONOMUSÉE Arven, Oselvarverkstaden, Fjordtønna and Tønnegården. Arven is located in the middle of Bergen center, and the other ÉCONOMUSÉE are in the outskirt of Hordaland county. You will get a typical homemade Norwegian lunch at Fjordtønna and a lovely dinner at Tønnegården. This day the Project steering group will start its meeting while the other participants travel back to Bergen by bus.
Monday and Tuesday are conference days. We will start at Hotel Terminus 08:30 with coffee and networking, one of the main objectives is to wash away borders and get closer together. During the first conference day we will hear from Carl-Éric Guertin, Director general, ÉCONOMUSÉE Network Society, about what has been achieved since the beginning in 2012. We will get examples from how artisans can collaborate from three different artisans and how we can build a stronger network. There will also be a speed-date session to bring artisans closer. After lunch we’ll have two exciting speeches from Susanne Poulsson about creative tourism, and the director of The Historical Hotels in Norway, Nils Henrik Geitle. They will also be part in the panel with artisans KGB Jan Zakrisson from Sweden and Don Sheehan from Atlantic Canada. In the end of day one we will divide the participant into eight groups and have a fruitful discussion.
In the evening (16:30) we will go by bus to ÉCONOMUSÉE Hillesvåg and then to ÉCONOMUSÉE Oleana, where we also will have our dinner.
Conference day two starts with a speaker Jason Bent from Tourism Cluster Magdalen Island. This day will also have plenty of time for networking, breakout groups and discussions. You have all answered a questionnaire about making the network stronger, and the result will be presented by Helen Conneely.
After lunch on the second conference day we will put focus on circular economy. We will get different speakers emphasizing this topic. At the very last session Project leader Kari Clausen and Carl-Éric Guertin will sum up and talk about further development.
It will be an optimal tour to ÉCONOMUSÉE Glassblower Stine Hoff, or free time to do some shopping or exploring a little bit of Bergen. In the evening we will go by the famous funicular to Fløyen, to have a look at Bergen at night. We close the conference with an informal and nice dinner in Tollbodallmenningen.
Wednesday and Thursday will there be a special tour to Sogn area visiting more ÉCONOMUSÉE, Aurland shoemaker and Cider House.
About the weather in Bergen – in this time of year we can expect everything… At yr.no you can have a look at the forecasts, but, today it is sunny abhorrent to what yr.no claims, so, it is not 100 % trustable. We hope for sun, but be prepared for rain and a bit chilly weather.
We are all looking forward seeing you in Bergen and wish you all a good journey!
Program in detail follow below.
The Conference Team
Terje Inderhaug, Carl-Éric Guertin, Kåre Spissøy, Asbjørn Stavland and Marit Gjerstad
SUNDAY OCTOBER 15
09.00 Guided walk from the Hotel to Bryggen and Arven Economusee
(09.30 Alternative bus from the hotel to Arven)
10.00 Guided visit to Arven Economusee
10.45 Bus from Arven to Oselvar boat builder Economusee
11.15 Guided visit Oselvaren boat builder
12.00 Bus to Fjordtynna Economusee – small barrel maker Economusee.
12.45 Guided visit and lunch– one group for lunch and one group for guiding
14.10 Bus to Holdhus church
14.45 Arrival church and visit w/local guide
15.30 Bus to Tønnegarden Economusee
16.00 Arrival Tønnegarden – welcome by Lord Mayor Fusa Municipality
Dinner at Tønnegarden
(PSG stay behind at Tønnegarden for first part of the steering group meeting)
18.15 Travel by bus to hotel
19.00 Arrival at hotel Terminus
MONDAY OCTOBER 16
8.30 - 9.00 Registration
9.00 - 9.30 Icebreaker - Coffee time and informal meeting between participants
9.30 Building a stronger Network
Session Moderator : Carl-Éric Guertin, Director general, ECONOMUSEE Network Society
9.30 - 10.00 Welcoming remarks
- MS. Beate Husa, Concillor, Hordaland County
- Mr. Claude Dubé, Board member of the ENS
- Ms. Kari Clausen, Director of Development, The Royal Norwegian Society for Development, Norges Vel
- Ms. Helen Connely, artisan representative, Ireland
10.00 - 10.20 Economusée Network - update and what has been achieved since 2012
10.20 - 10.50 Presentation of collaborations / projects between artisans from the Network
- Michael Scullions, Scullions Hurls, Northern Ireland
- Mette Bakketun, Aurlandsskoen, Norway
- Carl-Éric Guertin, Québec Canada
Questions and Answers period with Carl-Éric Guertin as moderator
11.00 - 12.00 Speed dating type of meeting - artisans bring samples and promotionnal tools
13.15 Reaching out to key tourism stakeholders
Session Moderator: Kare Spissoy
13.20 - 13.50 Susanne Poulsson, Amaze (AS) & Ass. Professor Kristiania University College
13.50 - 14.10 Nils Henrik Geitle, Director, The Historical Hotels and Restaurants in Norway
14.10 - 14.30 Panels with artisans and partners :
- Sweden - Jan Zakrisson
- Atlantic Canada - Don Sheehan
- Susanne Poulsson and Nils Henrik
14.30 - 14.45 Questions and Answers period with Kare as moderator
14.45 - 15.00 Break
15.00 - 16.00 Breakout groups / workshop
16.00 End of session
16.30 Discovering more Norwegian ECONOMUSÉES
16.30 Bus to Hillesvåg Economusee
17.15 Arrival Hillesvåg Economusee and guided visit
18.30 Bus to Oleana Economusee
19.00 Arrival Oleana and guided visit
19.45 Dinner at Oleana
20.30 Bus to hotel Terminus
21.00 Arrival hotel
TUESDAY OCTOBER 17
8.30 Creative tourism - bringing added value to the ECONOMUSEE Experience
Session Moderator: Graham Thompson
8.35 - 9.15 Jason Bent Tourism Cluster Magdalen Islands
9.20 - 10.05 Breakout groups
10.05 - 10.35 Break
10.35 Developing stronger relationships
Moderator: Dr Kevin Heanue, Evaluation Officer, Teagasc
10.35 - 10.55 Presentation of TEAGASC survey
10.55 - 11.05 Presentation of the Brand Guide by Carl-Éric
11.05 - 11.15 Phase 4 - Grham Thompson - confirmed
11.15 - 12.00 Breakout groups
13.30 Introduction to the circular economy
Session Moderator: Þóra Valsdóttir - confirmed
13.30 - 14.00 Prof. Ove Jakobsen, Nord University, Norway
14.00 - 14.15 Prof Geir Atle Ersland, Unesco Chair UiB. Synergi between Cultural heritage, Unesco and the Economusee network.
14.15 - 14:30 Prof. Claude Dube, The Unesco links to the Economusee concept
14.30 - 14.45 Questions and Answers period with Thora as moderator
14.45 - 15.00 Break
15.00 Closing session - What's next
Kari, Carl-Éric and Helen Connelly to present key findings / suggestions
Closing remarks Kari Clausen and Carl-Éric Guertin
16.00 End of conference – start of evening program
16:10 Extra for special interested - a visit to Economusee Stine Hoff, Glassblower - limited, max 20 people
Free time and/or shopping for the main group
18:15 Trip to Fløyen, walk to Tollbodallmenningen
20.00 Dinner at Norges Vel - Tollbodallmenningen
WEDNESDAY OCTOBER 18
08:43 Train from Bergen arrival Myrdal Station at kl.10.51. Change of train
10.58 Departure Myrdal & arrival Flåm kl. 11:55
12.05 Departure Flåm by bus to the Aurland shoemaker (1/2 group)
12.25 Arrival Aurland shoemaker for guided tour
12.05 Buffet lunch at Flåm (1/2 group)
Bus change around with 1st shoemaker ½ group back to Flåm for lunch and the other ½ group to Aurland shoemaker for guiding.
14.00 Departure by bus over Vikafjell to Balestrand from all participants/both groups
16.05 Ferry from Vangsnes - expected arrival Kviknes hotel at 16.45 where we will stay overnight.
17.30 Walk to visit the Ciderhouse Economusee. Guiding and tasting of cider.
19.30 Dinner at Kviknes hotel.
THURSDAY OCTOBER 19
On Thursday, we take the boat from Balestrand quayside by the Kvikne hotel to Bergen.
07.50 Speed boat from Balestrand to Bergen harbor
11:50 Arrival Bergen harbour at Strandkai terminalen.
There’s an airport bus stop nearby – buses to Flesland every 15 minutes. (From the quayside to the airport it takes about one hour altogether).